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Rwanda coffee beans characteristic flavor Rwanda coffee brand Lake Kivu Lake Kivu coffee beans story

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) the taste of Rwandan coffee varies a lot: cherry, raisin, lime, acrylic, cantaloupe, orange, honey, candy, apricot, plum and so on. In fact, the taste of these fruits are all certified by excellent growing conditions. According to Nationa

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Rwanda coffee flavor

The taste of coffee in Rwanda varies a lot: Cherry, raisin, lime, acrylic, cantaloupe, orange, honey, candy, apricot, plum and so on.

In fact, the taste of these fruits are certified by excellent growing conditions. According to information provided on National Agricultural Export Development Board, there are currently about 400000 small production units in Rwanda, and farmland is generally located at an altitude of 1700-2000, which creates a multi-layered flavor of coffee. Most of the country's coffee production comes from the west and south, but in fact it is produced in five regions. In the southwest, it is mainly the Virunga of the volcanic region, and the famous Sliverback mountain is also here. On the west side of the country is the Kivu district next to Lake Kivu. As for the central part of the country, there is the Kizi Rift area. Then go to the southern end of the map and there is a lower elevation of Akagera, about 1300 higher. Finally, there is the Muhazi area to the east.

The characteristics of the region are different, but generally speaking, all regions of Rwanda are high-altitude and have high-nitrogen volcanic soil. If you want to sing high-quality coffee, these conditions are indispensable.

Central and western Rwanda

Kivu Lake Kivu in Rubavu District

Altitude 1450m-1900m

Close to the Virunga Mountains (Virunga)

It's the highest lake in Africa.

It is also one of the few lakes in the world where volcanoes erupt.

A fertile soil rich in volcanic minerals in volcanic geology

It is an important nutrient soil for growing coffee.

Due to the regulation of the lake, the climate is mild and humid, with rain all the year round.

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