Ethiopian Coffee | what coffee beans are used for hand-made coffee | Cochel Dumeso processing Plant

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Ethiopia Cochel Dumeso treatment Plant Yega washing G1

Wild ginger flower, Lyme, Xiangji, peach

Country of origin / Ethiopia Ethiopia

Producing area / Yirgacheffe Yega Xuefei

Variety / Ethiopian native species

Treatment / washing

Plant altitude / 1850 Mel 2000 meters

The Dumeso treatment plant is located in the Yegashafi production area of Ethiopia.

The coffee produced in this area is widely loved because of its bright acid value, clean flavor, fragrant flowers and so on. This is not only caused by the regional climate, but also the characteristic of the local native coffee.

There are about 800 small farmers around Dumeso, who will transport the fruit here for processing during the harvest. The treatment plant is run by local families. Although it has a large production capacity, it attaches importance to quality and has good control over fruit maturity and raw bean quality.

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