Coffee salon flower drawing course (2)-leaf shape
First of all, find an injection point, you can choose the middle point as the injection point. The flow of milk is a little smaller, slowly increase the amount of milk.
Slowly increase the flow, when there is a white spot, shake slightly left and right, remember that the flow rate of milk does not become smaller, in order to maintain a certain momentum.
When the leaf shape appears, pull back slowly, the range of shaking becomes smaller slowly, and the flow rate of milk decreases appropriately.
While pulling back and shaking slightly from side to side, pay attention to thinning the flow rate of milk.
Pull it to the back and quickly lift it forward as you rush forward to form a branch of the leaves.
The final leaf shape is formed.
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How to make more and meticulous milk foam?
On how to make a good milk bubble, here provides a stupid milk bubble method, that is, pour half of the milk into the steel cup, let the steam pipe and the milk perpendicular to the center or the edge of the steel cup, then let the steam head just touch the surface of the milk, then turn on the steam to 1pm 2, do not move the steel cup, slowly close when the milk reaches 50 degrees, close at 60 degrees, and finally the temperature will reach
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Coffee making fancy Coffee Mexican Sun Coffee
Mexican Sunshine Coffee introduces the beauty and health-preserving avocado coffee brought by the previous issue. I believe we all like it very much, and today we bring a strong taste of Mexican sunny coffee. Very distinctive Mexican characteristics of a coffee, coffee beans combined with fresh egg yolk shape is very eye-catching, creating a tropical atmosphere. The combination of raw egg yolk and coffee should be very nutritious, right? Mexican fierceness
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