Why is Blue Mountain coffee so popular? how does Jamaican coffee taste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Pure Jamaican Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet, mellow and other flavors of coffee to form a strong and attractive elegant flavor, which is unmatched by other coffee. People who love Blue Mountain Coffee say: "it is a 'coffee beauty' that combines all the advantages of good coffee." Jim, general manager of Pitt, which is famous for its coffee and tea business in the United States, said of Blue Mountain Coffee: "it tastes fragrant, smooth and mellow, and it makes me feel as precious as a gem. It is precisely because the taste of Blue Mountain coffee is moderate and perfect, so Blue Mountain coffee is generally drunk in the form of black coffee. "
Traditional production technology
Blue Mountain Coffee can maintain today's top status, but also closely related to the local business policy. In 1932, Jamaica adopted a policy to encourage coffee production to reduce the island's dependence on sugar exports. Unlike most coffee-producing countries, the local government does not plant a large number of high-quality and poor-quality coffee in order to increase output, but to give priority to quality, preferring to sacrifice the output of coffee to ensure the quality of Blue Mountain coffee. Therefore, Jamaica is currently one of the countries with low coffee production in the world. Brazil, the world's largest coffee exporter, produces 30 million bags of coffee a year, while Blue Mountain produces only about 40, 000 bags a year.
In addition, the processing and production of Blue Mountain Coffee is also very elegant. Strict and detailed standards have been established for processing, baking and packaging, and there are regulations on what kind of organic fertilizers are needed during the growth period. All are harvested manually at harvest time. Jamaica is also the last country to still transport coffee in traditional wooden barrels.
Only through this series of stringent standards set by the Jamaican Coffee Industry Authority can coffee obtain a guarantee issued by the government and officially bear the name "Blue Mountain".
Americans don't drink Blue Mountain coffee.
The United States is a coffee-loving country, but the reporter did not find any "coffee beauty" in several major supermarket chains and Starbucks coffee shops in Houston. According to a waiter at a Starbucks coffee shop in downtown Houston, their coffee is mainly made from beans from Africa, Colombia or Indonesia. Blue Mountain Coffee is less on the market, and 90% of Blue Mountain Coffee is owned by the Japanese. At present, the "Blue Mountain style" coffee seen on the market does not contain a positive blue mountain coffee bean. One kind of "Jamaican mixed Blue Mountain" coffee is a mixture of 30% Blue Mountain Coffee and 70% of the best Jamaican Alpine Coffee. The above two kinds of coffee try to imitate the taste of Blue Mountain Coffee, but can not achieve the perfect state.
Related recommendations: Jamaica Blue Mountain hand flushing suggestion, temperature, grinding degree, powder-water ratio to introduce flavor and taste description
- Prev
Not all Jamaican coffee is Blue Mountain. Buy Blue Mountain Coffee according to these standards.
Professional coffee knowledge exchange more information about coffee beans please follow the coffee workshop (Wechat official account cafe_style) as the origin of the world-famous Blue Mountain Coffee. The coffee produced in Jamaica is polarized, and the coffee grown in the lowlands is of ordinary quality, but the Jamaican Blue Mountain coffee produced in the highlands is regarded as the most advanced variety in the world and the most famous in the world.
- Next
What's good about Jamaican Blue Mountain Coffee? Why is Blue Mountain coffee so expensive?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee is the most superior coffee in the world. The weather, geological structure and topography of Jamaica provide an ideal place. The ridge that runs through Jamaica extends to the eastern part of the island, with the Blue Mountains rising to more than 2100 meters. The weather is cool, foggy and raining frequently
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?