Sunny Ye Jia Xue Fei Red Cherry Shanmu Processing Plant Coffee Flavor Characteristics Introduction
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Red Cherry Project
Will be a classic [Yejia Xuefei], to the ultimate boutique.
Hand-picked by coffee farmers, strictly selected as red as cherry coffee fruit, the grains are complete and mature, full and rich, like bright rubies, making the roasted flowers and fruits more delicate and rich.
Red Cherry Project
It is not only a higher pursuit of quality, but also a win-win project for coffee farmers and consumers.
Ethiopia, which is known as the "birthplace of coffee", more than 80% of the population is engaged in agriculture and animal husbandry, of which growing coffee is the main force. however, the huge benefits of coffee beans are not easily reflected in the lives of the local people. Through the red cherry project, on the one hand, more profits can be returned directly to coffee farmers, on the other hand, small-scale farms can be encouraged to improve the quality of coffee beans.
Shanmiao processing Plant is a private processing plant located in the village of Guobota in the Yegashifi producing area. About 600 family members of small coffee farmers nearby form a group to send their red fruit coffee to this treatment plant for processing. As the whole village has accepted part of the Dutch red cherry project OCR, the whole planting production is under the guidance and control of appointed professional managers to provide guidance and advice on the harvest, production and other procedures, so as to increase production and improve quality.
* the Red Cherry Project (Operation Cherry Red) is an EU project proposed by the Dutch government to encourage Ethiopian coffee farmers to produce better quality coffee beans. The project was led by Trabocca BV, the largest raw bean manufacturer in the Netherlands, and funded in part by the Dutch government to provide financial loans to support new hardware equipment and production processing knowledge to assist farmers.
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African upstart-- Zimbabwe Coffee producing area introduces the characteristics of Zimbabwe Coffee
Zimbabwe, located in southern Africa, is a landlocked country not near the sea, right next to Mozambique. Zimbabwe only began to grow coffee in the early 20th century, but it was almost wiped out by insect pests around 1920. Since 1950, with the migration of coffee farmers from India and Kenya to Zimbabwe, Zimbabwe has the knowledge and technology to produce quality coffee. In the 20th century
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Kenyan coffee is Kenya AA good? about Kenya DORMANS (Berman Manor)
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) located in East Africa Kenya is one of the major coffee producing countries. More than 6 million people in the country are engaged in the coffee industry, mostly in the form of a combination of small farmers and cooperatives. Coffee trees in Kenya are mostly planted at 1400-2000 meters above sea level, and the growth areas include Ruiri and Th.
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