World Barista (barista) Competition
World Barista Championship World Barista (barista) Competition
The rule of the competition is that each contestant is required to make 4 cups of espresso, 4 cups of cappuccino and 4 cups of creative coffee based on espresso within 15 minutes. The judges will judge the contestants from the use of coffee equipment, the blending of coffee beans, the skills of making coffee, the taste and appearance of coffee products, and the creativity of creative coffee. This competition is also the most practical and operational one, and it is the best benchmark for testing the actual operation ability of baristas.
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Fun coffee machine with unlimited creativity
This interesting and creative home coffee machine invented by Australians does not need to be plugged in and can be used with an induction cooker. Use the pressure of boiling water to extract coffee first, and then beat the foam. The whole machine is small in shape, shiny and cool. Are you impressed?
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Summary of hand-brewed coffee of the world barista champion
How hard is it to make a good cup of coffee? Erin McCarthy of Counter Culture Coffee of the United States won the 2013 world championship on behalf of the United States at the World Cup in Melbourne in May this year. Erin believes that the five most common problems are easily affected by the opponent's coffee making. 1. Buying stale coffee beans Erin said: keeping fresh is the key to ensuring coffee beans
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