Cuban coffee beans Cuban crystal mountain coffee price how to drink Cuban coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Cuban Crystal Mountain Coffee ranks among the top in the world. Crystal Mountain is adjacent to Jamaica's Blue Mountain Mountains and has similar climatic conditions, which is comparable to Jamaica's Blue Mountain Coffee. Cubita adheres to the principle of perfect coffee, only making individual coffee, picking coffee beans by hand, plus washing coffee beans to ensure the quality of coffee. Cubirta is like an elegant princess, with the characteristics of nobility, tenderness and grace. The balance is excellent, the bitter taste and the sour taste are well matched, and there will be a delicate, smooth, fresh and elegant feeling in the taste. The designated coffee at the Cuban embassy is called the unique Caribbean flavor coffee.

Cuban Crystal Mountain Coffee is a typical island bean, taste clean, delicate, slightly sour but not exciting taste, with a special sweet flavor, very charming. Cuba and Jamaica, the top producer of coffee beans, are both Caribbean island countries. The geographical and climatic conditions of the two countries are almost the same. The coffee beans produced are also famous for their mellow taste and rich heritage.

Crystal Mountain is located in central Cuba, and the coffee beans produced are the best in Cuban coffee. The magic of Crystal Mountain Coffee can be seen in one sip! First comes a hint of frankincense, then a strong sense of fullness in the mouth, and finally a lingering aroma of chocolate. Even people who don't drink much black coffee will be impressed by the high-quality coffee after trying it.

With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees. Coffee is well cultivated and developed here, and the best coffee growing area in Cuba is located in the Central Mountains. Because this area not only grows coffee, but also produces quartz, crystal and other precious minerals, it is also known as Crystal Mountain.

Crystal Mountain is geographically adjacent to the Blue Mountains of Jamaica, with similar climatic conditions and flavor similar to Blue Mountain Coffee, comparable to the Blue Mountains of Jamaica. Also known by the outside world as "the Blue Mountains of Cuba". And the most authentic Crystal Mountain Coffee is Cuba's famous Cubita. Crystal Mountain Coffee is the top representative of Cuban coffee, while Cubita is the top representative of Crystal Mountain Coffee. Cubita Amber is the coffee for the celebration of the 50th anniversary of the establishment of diplomatic relations between China and Cuba, and the coffee for the Shanghai World Expo-Cuba Pavilion. Noble women and elegant men are always infatuated. Cubita is the same, a shallow taste, will be deeply attracted by its taste, and intoxicated among them, people can not extricate themselves.

Cuban Crystal Mountain Coffee beans

Washing Fully Washed

Moderately baked City Roast

Aromas of malt and melon and fruit

Malt aroma,fruit and melon aroma

Balanced, smooth, mellow flavor

Balance with smooth and mellow flavors

Good taste, mellow body

Excellent mouth feel and fuller body