Sidamo Lion King Coffee Story Sidamo Lion King Coffee is good? Sidamo Coffee recommended
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Sidamo coffee comes in a variety of flavors. Depending on the type of soil, microclimate and local coffee plant species, every town in West Dharma can produce coffee with distinct characteristics. Further, we narrowed it down to this batch of coffee beans, which scored 92 and 94 on Coffee Review, an influential coffee review website in the United States. The volcanic soil in the area is rich in nutrients, well drained and nearly two meters deep. The biggest advantage of the region is a self-sustaining ecosystem that maintains the richness of the soil, where natural fertilizers are formed from withered trees, dry leaves and withered flowers. The goods are produced at the Hiljo Cooperative near the town of Dila. The Hircho Cooperative was founded in 1976 and is currently a member of the West Dama Coffee Farmers' Cooperative Alliance (SCFCU).
Taste description: there is a hint of lemon in the sweetness of blueberries, intense floral and fruity aromas, reminiscent of candied peaches, surprisingly bright acidity and intense berries.
END
- Prev
Stories about the Origin of Java Coffee introduction to Java Coffee varieties
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Java has a long history of cultivation. As its name suggests, the variety was introduced directly from Ethiopia to Java by the Dutch in the early 19th century. It was initially considered to be a typical choice. In the middle of the 20th century, a local farmer passed through Vilmorin
- Next
The Swiss Water-Only P.
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street Coffee Brief Description of Decaf Coffee Treatment The Swiss Water-Only Process Coffee decaf treatment is to treat the coffee beans before roasting to separate the caffeine in the coffee. The biggest challenge is to bring
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?