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The difference between hand-brewed coffee cake cup and v60 Kalita cake cup characteristics of hand-made Kalita cake cup

Published: 2026-04-08 Author: World Gafei

Last Updated: 2026/04/08, More information about coffee beans Please follow Coffee Workshop (Wechat official account cafe_style) Kalita as an extraction method Karita cake cup is a kind of filter cup, similar to Chemex or V60, used to make clean cups. This is in sharp contrast to full immersion extraction (such as French Press or Clever). However, although similar to Chemex

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Kalita as an extraction method

The Karita cake cup is a filter cup, similar to Chemex or V60, used to make clean cups. This is in sharp contrast to full immersion extraction (such as French Press or Clever).

However, although similar to Chemex or V60, the Karita Cake Cup has a significantly different extraction configuration. It is characterized by a flat bottom with three extraction holes rather than water dripping through a single hole. This removes any channel of water in the coffee bed, resulting in a very crisp cup. The contact between the eyedropper and the filter is also very small, which ensures the consistency of the temperature and the uniform dispersion of the water.

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