Guatemala hand brewed coffee taste Guatemala hand brewed coffee with nutty taste
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Guatemala
This kind of coffee beans come from the Huehuetenango region and are not bad in taste and popularity. The mountainous terrain of Guatemala and the rich volcanic soil give the coffee beans a hard, thick shell, ensuring every ounce of flavor in the coffee beans. So when you make a cup of coffee, you can taste the smoky, spicy and chocolate taste, which revolves in your coffee cup, and all the brilliance shines in your cup, making your mouth make a loud noise.
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Is Ethiopian coffee good? how does Ethiopian hand-made coffee taste?
Professional coffee knowledge exchange more information about coffee beans please follow the coffee workshop (Wechat official account cafe_style) Ethiopia it all started in Ethiopia. In the country of origin, coffee trees continue to grow in the wild. In some coffee-growing areas, coffee farmers still harvest coffee beans from wild coffee forests. These wild coffee beans make a big one in the cup.
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What's the taste of Costa Rican coffee by hand? how about Costa Rican coffee and beans?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Costa Rica is famous for producing the best coffee beans in Central America. Moderate acidity, there is a firecracker sound with each sip, the wine is medium-bodied and sweet. Most coffee production takes place on small farms. The harvested coffee fruit is then sent to the first
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