The significance of the red cherry project. Red cherry coffee beans from the Yejia sherry region.
What is the Red Cherry Project?
The "Red Cherry Project" is a campaign launched by Dutch coffee bean manufacturer Trabocca to encourage hard-working coffee farmers to provide roasters with the most unique quality coffee beans.
This is an innovative campaign for high-quality coffee beans, and the team knows that coffee farmers can produce the best quality coffee only by understanding mature coffee cherry information. therefore, coffee farmers will be provided with training and resource support before the harvest.
Ye Jia Xuefei red cherry
Producing area: Yega Xuefei, Ethiopia
Manor: Aletaland Manor
Treatment: insolation
Variety: native species of heirloom
Altitude: 1700-2200 m
Flavor description: berries, strawberries, lemons, fermented wine
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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The ranking system of raw beans in coffee producing countries introduces what is the best grade of coffee beans.
Ethiopia (rated in proportion to defective beans) before the emergence of the Ethiopian Commodity Exchange (Ethiopia Commodity Exchange referred to as ECX), Ethiopia's coffee export grade was established by the CLU Department (Cupping and Liquoring Unit) under the Ministry of Agriculture, mainly according to the number of defective beans in 300g. The classification criteria are as follows.
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Coffee berry disease coffee berry disease resistance results coffee beans
Coffee berry disease is believed to be familiar with the coffee leaf disease (la roya) that ravaged Central America a few years ago, but coffee berry disease (Coffee berry disease), which began to spread in Ethiopia in the 1970s, is also a pain in the hearts of coffee people. The pathogen of CBD is Colletotrichum coffeanum, a filamentous fungus that only attacks coffee berries. At first, it was caused by this fungus.
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