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Wuyishan rock tea Phoenix Mountain single fir tea flavor difference cinnamon and narcissus which grade is high

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Wuyi tea is famous not only because of the age of its trees, but also because of the environment in which it grows. Wuyi tea plants are planted in rocky places. Indeed, Phoenix but the growth environment of Cong Oolong is also very unstable. They say seeing is believing. As you gaze at the photos below, it's hard to imagine where tea trees are planted. from far

Phoenix Dancong Oolong Tea the oldest rock (rock tea)

Wuyi tea is famous not only because of the age of its trees, but also because of its growing environment. The tea trees of Wuyi tea are planted in rocky places. Indeed, Phoenix, but Cong Oolong's growth environment is also very unstable. Some people say, "seeing is believing". When you stare at the photo below, it's hard to imagine where the tea trees are planted. Seen from a distance, there is only one Rocky Mountains here. These photos were taken in Wudong Mountain. Tea trees are planted between rocks, and the harsh environment makes the trees grow under tense conditions, resulting in a very slow growth rate. Eventually, tea becomes rich in minerals.

Fenghuang Dancong Oolong Tea

There are many rocks around Wudong Mountain. The tea tree grows between the rocks.

Keep the weeds as they are

If you visit Fenghuang Mountain, you will be surprised at the way tea trees grow. Of all the native plants in the mountains, tea trees actually grow randomly. In Wudong Mountain, there are a large number of native plants growing around tea trees. Farmers never get rid of wild plants. The leaves of these plants also contain a lot of minerals. In autumn, the local plants will lose their leaves, and the fallen leaves will stay on the ground for a period of time. After a period of time, the decomposition of microorganisms causes the minerals in the tea plant to be reabsorbed, then recycled and accumulated. I have seen similar practices in Yunnan. In Japan, we have a kind of tea called Gyokuro, which is grown in the tea garden. The tea garden is deliberately covered with rice stalks to extract minerals from rice stalks when it rains so that the soil absorbs minerals and then is absorbed by tea trees. Obviously, the quality of fish sauce grown with straw is completely different from that without straw.

There is another reason why weeds are left unattended. Farmers in Wudong Mountain have a tradition of not applying fertilizer. Some bacteria, such as nitrogen-fixing bacteria, live on the roots of legumes and have a symbolic relationship with plants. It has the ability to take nitrogen from the air and absorb it into its own system. I believe there are many other kinds of bacteria that have the same ability to provide nitrogen to wild plants. Weeds play an important role in keeping tea trees healthy.

What if fertilizer is provided? It causes too much nitrogen, causing the tea tree to grow too fast, and as a result, the taste of the tea becomes very thin. In addition, due to excess nitrogen in the soil, some types of bacteria tend to grow rapidly, thus destroying the soil ecology. When you look at the wild plants in the forest, you may realize that they grow very healthy even without providing fertilizer. Do you want to know the source of nitrogen? There are two different sources of nitrogen:

Nitrogen can be recovered from the decomposed leaves of other native plants

Some kinds of bacteria have the ability to get nitrogen from the air and supply plants.

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