Which is better, Wuyi cinnamon rock tea or Phoenix Dancong? What's the difference between rock tea and Dan fir?
When we talk about Chinese oolong tea, we usually refer to the popular Wuyi oolong tea and Anxi Tieguanyin Tea. Wu Yi's oolong tea, known as the king of Wuyi rock tea, Dahongpao, is usually regarded as one of the most high-end teas in China. In fact, Dahongpao has a variety of qualities. Generally speaking, the age of tea trees is the primary factor that determines the quality and price of tea. The old tea tree has long roots and is much better at absorbing minerals from the ground than the small tea tree. In addition to the age, the precious Wuyi tea grows independently on the slopes of rocky mountains. Its growth style is considered to be semi-wild. Therefore, tea made from ancient trees is rich in minerals. In fact, it is easy to judge whether a kind of tea is rich in minerals. More than 50% of people can tell the difference as soon as they taste tea. The mineral-rich tea has a deep aftertaste, a long aftertaste, a mellow taste and a long aftertaste, which is completely different from the garden tea. In fact, the vast majority of Wuyi tea is produced by garden tea. The number of semi-wild tea trees is limited. As far as I know, most of the Wuyi rock teas in characteristic teahouses come from "tea gardens". It provides a very strong aroma, but it lacks deep taste and taste.
As for Wuyi rock tea, the oldest tea tree found is about 400 years old. The tea produced from such an old tree will undoubtedly bring you an unforgettable experience. Unfortunately, it is difficult for us to drink this kind of tea. Due to the limitation of old tea trees, the price of Wuyi tea produced by very old tea trees can even reach more than 20,000 US dollars / kg. Due to the high price and strong demand in China's domestic market, not to mention 400-year-old trees, it is difficult to buy tea made from 100-year-old trees. Usually, most of the Wuyi tea sold in overseas markets is produced by garden tea. On the other hand, Phoenix Oolong from Chaozhou, Guangdong Province has not been well recognized in the global tea market. Phoenix Oolong is produced in Fenghuang Mountain. The mountain is made up of many peaks. It is called Phoenix Mountain because it resembles the shape of the legendary Phoenix. Phoenix Oolong is also called Phoenix Oolong. Phoenix means Phoenix in Chinese. In fact, many people call this kind of tea Dancong tea. However, the name is not correct. I will explain this later. Phoenix oolong tea is made from the same tea variety as Wuyi tea, and it is also the same rock tea as Wuyi tea. The leaves of Phoenix oolong tea are picked from very old tea trees. Although the quality of this kind of tea is excellent, its price is not as expensive as Wuyi tea. Compared with Wuyi oolong tea, it has rich fruit flavor, rich aftertaste, wide variety and affordable price, so we absolutely recommend it to those customers who are looking for China's top deep fermented oolong tea.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Where does Dancong tea produce the best Phoenix Dancong rations tea which brand tastes good
For example, Phoenix Dancong oolong tea cannot be paired with a clay teapot. Brewing Phoenix
- Next
Phoenix single fir and wuyi rock tea are the same type? Cinnamon tea and single fir tea which is better?
Single fir: the essence of high-end phoenix oolong tea. Phoenix oolong tea is often referred to as single fir tea by many tea lovers around the world, especially those living in the united states and europe. The name single fir refers to a semi-wild shrub. But the meaning of cluster is opposite to garden tea. In tea plantations, tea trees are planted on a single post and pruned regularly
Related
- Which is more suitable for espresso? Light roast, medium roast, and dark roast? Why is coffee fat richer?
- Why can I never finish making coffee in Turkish sand? Share Turkish coffee making steps and parameters!
- The influence of the thickness of the hand-brewed coffee powder bed on the extraction taste! What is the difference between a flat bottom and a conical V60 filter cup?
- Why is the hand-brewed single coffee that has a faint taste and no aroma? Shallow and deep-roasted coffee brewing parameters!
- Can I drink hand-brewed coffee with milk? Ole Latte Coffee Making Parameters, Proportion, Steps, Share!
- Mineral water bottle to make cold extract coffee detailed tutorial parameters sharing how to make cheap version of cold extract black coffee
- Coffee cup testing process steps and tasting projects are shared! Flavor tasting content of high-quality coffee beans
- Hand-flushed, lightly roasted, deep-roasted coffee beans, water temperature grinding ratio parameter! The difference between deep-roasted and lightly roasted fine coffee beans!
- How to make hand-brewed coffee out of a uniform pit? What is the reason for the flat bed of fine coffee brewing powder?
- Why does the 92°C hot water used to make coffee not come out at 92°C? How much water should I use to make hand-brewed coffee?