Hand-made hanging-ear coffee how to make high-quality hanging-ear coffee can it be soaked repeatedly? How long does the hanging-ear coffee usually take?

How should hang-ear coffee be made? is there anything particular about it? Of course there is, the so-called details determine success or failure, pay attention to the details of the production can make a good cup of coffee. Introduce what is hanging-ear coffee. Hanging-ear coffee is a filter bag with hanging ear paper card, which is wrapped with coffee powder. The coffee powder here is ground coffee beans, not instant coffee, is dregs, not completely soluble in water. So opening the earbag and soaking it in hot water is an unwise choice, because it will lose the function of hanging the ear and your mouth will be full of coffee grounds.

What is the definition of hanging-ear coffee? In principle, hanging-ear coffee is like a simple hand-brewed coffee, their brewing form is basically the same, and the flavor of the same coffee beans is basically similar. The most important thing about hanging-ear coffee is simplicity, the coffee filter belt with "ears" replaces the filter cup and filter paper, and the pre-ground coffee powder saves you the trouble of bean grinder. All you have to do is pour the water into the filter bag and wait for the clean black coffee to be filtered out.

Does the water injection of hanging-ear coffee want to go in a circle, pause, or steam? For the requirements of water injection, will not be as strict as hand flushing, there are mainly two points, one is that the hand-flushed filter cup is tapered, the top is wide and the bottom is narrow, and the circular water injection is also for uniform extraction, while the upper and lower width of the hanging ear coffee bag is basically the same. and the opening is relatively small, circular water injection does not make much sense.

The core meaning of the good taste of hanging-ear coffee is two points: [water temperature] and [water injection]

How many degrees does the water need? Water temperature is a factor that must be paid attention to when making any coffee. Many people habitually use the water heated by the water cooler to make the coffee. Most of the water cooler heating temperature will not be higher than 75 degrees Celsius, so directly use the hot water of the water cooler to wash the coffee. The taste will be light and tasteless. In front of the street, it is recommended that the temperature should be within 88-91 degrees Celsius.

How much water should be injected? A standard bag of hanging ear coffee bag size is 10g, we only need to inject 120ml-150ml water, of course, the pursuit of simple punch to liberate the electronic scale. Hanging ears as personal coffee is usually brewed directly on your own mug, so you can remember the waterline at the 150ml of the mug and pick up the earbag when the coffee drips to 150ml or so.

① first tore open the hanging ear coffee bag and hung it on the cup.

② open the thermos cup, pour the first section of hot water into the middle of the ear filter bag, pour it to the 1max 2 of the whole filter bag and wait 15 seconds.

The second paragraph of ③ then continues to pour hot water until the entire filter bag is full of 9 minutes, about the position is on the top of the small card on the bag to stop filling.

After all the coffee liquids such as ④ have flowed into the cup, the third paragraph continues to pour hot water until the whole filter bag is 9 minutes full.

After all the coffee liquid such as ⑤ has flowed into the cup, the fourth paragraph continues to pour hot water until the filter bag is 9 minutes full. after the coffee liquid flows into the cup, the ear filter bag can be removed.

⑥ has a total of 4 stages of water injection, the first paragraph is injected to 1 stroke and 2 places, and the other three sections are filled up until 9 minutes after the coffee liquid has been fully flowed. The front street has been tested several times, so that the total amount of water injection is about 150ml.

In this way, you can simply get a good cup of coffee.