The kiwi is not ripe? After drinking a hundred new tea products, your mouth will go numb?!
▲
Click follow | Daily boutique coffee culture magazine coffee workshop
Recently, many netizens complained that after drinking the new milk tea, they not only had astringent mouth, a numb discomfort in the mouth, but also a particularly uncomfortable throat. Even "tea hundred kiwi fruit mouth numbness" has become a hot search word in the little red book.
It started a few days ago. On February 7, the Hsinchu fragrant oolong series on Tea Road included two new products, namely fresh milk bamboo fragrant oolong and bamboo fragrant kiwifruit.
Photo source: 100 tea dishes
According to officials, the two new cups are based on bamboo fragrant oolong and are selected from Tieguanyin in Anxi, Fujian Province. Among them, fresh milk bamboo fragrant oolong uses oolong tea with raw milk, and the refreshing bamboo fragrant kiwifruit is made from oolong tea + kiwifruit pulp + wheat grass. the kiwifruit claimed by the brand is produced in Zhouzhi County, Xi'an, China.
As a recognized representative of healthy food, kiwifruit is rich in a variety of essential nutrients. Every 100 grams of fresh kiwifruit pulp contains as much as 100-420 mg of vitamin C, more than 5 times the vitamin C content of citrus and 10 times that of lemon. In addition, a kiwifruit contains more than a dozen amino acids that can replenish energy and restore vitality, and a large amount of lutein is good for eye care and skin antioxidation.
Based on this, Tea Baidao also added words such as "fresh flesh", "natural health", "green fragrance" and "low-calorie anti-greasy" when laying the groundwork for promotion, in order to turn this cup of bamboo kiwifruit into a "scraping product" suitable for everyone to drink after the New year, in order to attract the attention of more health-seeking consumers.
After the new product came on the market, many tea friends immediately issued orders to taste fresh, followed by a non-stop post on the social platform to complain: "Tea hundred bamboo fragrant kiwi fruit." for the first time today, I feel like a needle piercing my throat "," I feel my mouth is numb and my throat is numb "," I feel that kiwifruit is not ripe, and the flesh tastes numb "and" I can't drink any tea flavor. " That is, kiwifruit is very numb after eating "," my tongue hurts. "
Although everyone has more or less different symptoms of discomfort after drinking, some netizens feel numbness in their lips, some feel a tingling in their throat, and some friends have a spicy tongue, but they all unanimously emphasize in their notes that they have eaten kiwifruit before, but they have never felt such discomfort, so they first rule out allergies.
In addition, many people said that the overall flesh color of kiwifruit was green and the chewing taste was sour, so it was speculated that it was a bad symptom caused by the incomplete ripening of the fruit.
It is understood that after eating kiwifruit, many people's mouth will appear uncomfortable symptoms like eating pineapple, such as feeling tingling or tongue numbness and so on.
The first possibility is that they are allergic to kiwifruit, such as mouth pain, tongue numbness, and, in severe cases, laryngeal edema and even a series of other serious allergies. In this regard, doctors suggest that if the symptoms are serious, you should stop eating immediately, but if there are no similar symptoms as long as the juice does not touch the skin and lips, it is best to use a spoon to dig out the flesh and send it to the mouth to avoid skin contact.
Another case is caused by calcium oxalate crystals or proteases in kiwifruit. Mature kiwifruit tastes sour and sweet and fragrant, but immature kiwifruit contains more calcium oxalate crystals and proteases, which can easily cause oral and tongue numbness; proteases may break down proteins in the oral mucosa and cause discomfort.
With regard to the taste of this cup of bamboo fragrant oolong kiwifruit, individual netizens complained all the way to the official promotional sticker, complaining with pictures and texts about the problems with the new product, but for the "mouth numbness" symptoms of many customers, tea did not respond.
Picture from: screenshot of Xiao Hongshu
Disclaimer: some of the pictures in this article come from the network, and some of the contents of the website, such as pictures, we will respect the origin of the original copyright, but due to the large number, there will be individual pictures and texts not in time to indicate, please forgive me. If the original author has any disputes can contact the website to deal with, once verified we will immediately correct, by the "coffee workshop" collation and editing, reprint please indicate, if infringement, please inform deletion, thank you ~!
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
McDonald's brings its own cup of refilled coffee. It's embarrassing!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Factory Recently, a consumer posted a post titled "McDonald's clerk's face turns gloomy" on social platforms, which triggered heated discussion among many netizens. According to the content of the post, the poster learned about McDonald's black coffee from user feedback on the Internet
- Next
Tims produced tomato American style and made the employees pay attention!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop As the Chinese New Year holiday officially ends, migrant workers have returned to their jobs one after another. Naturally, major coffee brands have to keep up and quickly resume the rhythm of new products, because in this way can they strive to make their own coffee logo appear as people's rework friends
Related
- Which coffee beans are suitable for making SOE? Why are lightly baked beans and deeply baked beans not suitable for espresso?
- Introduction to Xiaobai Learn the skills of drawing flowers from scratch. How to use the coffee machine steam stick to kill the milk bubbles.
- How to taste the flavor of hand-brewed coffee during the high, medium and low temperature stages? What temperature is the best to drink black coffee?
- What is the best method to make cold extract coffee at home? Advantages and disadvantages of making iced coffee in tea bags Why do coffee powder brewed in a cold extraction pot easily fade in flavor?
- Is the American drip filter an "IQ tax"? Is a fully automatic American coffee machine worth buying? What coffee beans are suitable for dripping black coffee?
- Why are there few "skimmed milk" and "decaf coffee" in domestic cafes? Introduction to decaf coffee and low-fat milk
- How do newbies learn to make coffee? Z-shaped one-knife flow brewing method Hand-brewed coffee segmented extraction parameters, techniques and skills sharing
- Why is washed coffee more sour? How can it be sweeter when washed? How many categories are there in washed sun-dried coffee beans?
- Advanced knowledge for baristas: Ice hand-making coffee skills, parameters, water powder and ice ratio analysis
- Why is specialty coffee so expensive? Where are the selling points? How many types of creative coffee are there? What is the WBC Barista Competition?