High-quality coffee brewing method filter cup brewing coffee
When using a filter cup to brew coffee, many people do not know what the groove of the filter cup is for.
In fact, when we use flannel dripping, the air can be discharged from anywhere, and when using a filter cup, the filter paper will be attached to the filter cup wall, so the air can only be discharged from the filter hole at the bottom of the cup. as a result, the air that cannot be discharged will flush out from the surface of the steaming coffee powder, making the cold air enter, resulting in incomplete steaming. The trench is to prevent this from happening.
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Espresso Espresso is mainly composed of two main elements.
Espresso is mainly composed of two elements: one is water, the other is oil. The body of Espresso is gelatinous, and the oil in coffee is emulsified by hot water at high temperature and high pressure to form a colloid, so the taste has saturated cohesion, while Crema is a great pleasure of espresso, its honeycomb structure stores a lot of aromatic substances and can release a lot of fragrance in the mouth.
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Learn how to operate coffee cups
Upping is the process of tasting coffee in a professional way and making an evaluation, which is often referred to as cupping. Cup test is the best way to taste the original taste of coffee beans, is the basis for understanding coffee beans, but also the basis for comprehensive bean blending
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