A detailed explanation of the cupping of Fine Coffee
A friend asked what cupping is. Beans tell you that cupping is a cup test, is a very meticulous work, is a professional way to taste and evaluate the process.
In the aroma of coffee, flipping through the storms of the world and all kinds of interests, drinking coffee is a journey across mountains, because we have found a way to fly the soul in the coffee.
Did anyone tell you that coffee is sweet? Did anyone tell you that there is a touch of acidity in the coffee? Has anyone told you that drinking coffee is addictive? Cupping will take you into the world of coffee.
Cupping test is the best way to taste the flavor of coffee beans, is the basis of understanding coffee beans, but also the basis of comprehensive bean blending.
The method of Cupping:
Grinding thickness: between the grinding scale of normal pressure method and trickling filter method.
Bean flour and water: 10g beans, 180cc boiling water
Soaking time: 3 minutes
Methods: the boiling water was added to the soybean powder to receive water evenly; after soaking for 3 minutes, the temperature dropped to about 70cc; the aroma of coffee was experienced from the sense of smell; the bean powder was stirred properly with a spoon, and then the bean powder and coffee oil were removed from the surface to taste the coffee. Find similar taste words to describe the taste and help remember the taste of coffee.
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Espresso recommends a retro Con Panna espresso.
Con Panna is poured with thick whipped cream on top of Espresso, a more retro espresso, much like the aristocracy of tsarist Russia or the Austrian royal family, probably because whipped cream was relatively rare at that time. The fresh white cream floats gently on the deep coffee, just like a white lotus flower that comes out of the mud and is not dyed. General
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Coffee utensils choose the coffee cup that suits you
When buying coffee cups, you can choose the right coffee cups in different coffee cups according to your personal preferences, types of coffee and how to drink them. Due to the variety of personal preferences and places, there are several bases for choosing the type and drinking method of coffee. Small coffee cups of less than 100ml are mostly used to hold strong Italian coffee or individual coffee, for example, only 5.
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