The world famous cat shit coffee.

Muscat Coffee (Kopi Luwak), also known as Kopi Luwak, produced in Indonesia, is one of the most expensive coffee in the world. It is extracted from the feces of the civet and processed. The civet eats the ripe coffee fruit and is excreted through the digestive system. Due to the fermentation of the stomach, the coffee produced has a special taste and has become a hot product in the international market. Kopi (Indonesian, coffee), Luwak refers to a kind of arboreal wild animal commonly known as "musk cat" in Indonesia.
Luwak likes to choose the most ripe, sweet, juicy coffee fruit in the coffee tree as food. The coffee fruit passes through its digestive system, digesting only the pulp on the outside of the fruit, and the hard coffee beans are then excreted intact by Luwak's digestive system. This digestion process, so that coffee beans have an unparalleled magical change, the flavor tends to be unique, the taste is particularly mellow, rich and round sweet taste is also unmatched by other coffee beans. This is because Luwak's digestive system destroys the protein in the coffee beans, making the coffee much less bitter due to the protein, but adding to the round taste of the coffee beans.
After processing and baking, Kopi Luwak has become a luxury coffee drink and spread to luxury kingdoms around the world. Local coffee farmers, in pursuit of high profits, bring wild civets home to raise them so that they can produce more Kopi Luwak. However, the Kopi Luwak produced by breeding civets will be much worse in color and taste. Even so, the output of this kind of coffee is still very rare, and it is not affordable for all people who like coffee.
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Hawaiian coffee beans are the only remaining coffee grounds in the United States.
There are a total of 132 islands in the Hawaiian Islands, of which eight are currently inhabited, all of which are basically made up of ocean islands and volcanic islands. Without volcanoes, there would be no Hawaii today. However, there are only two active volcanoes in the Hawaiian islands today, and they continue to contribute to the development of Hawaii. Of the 50 states in the United States, Hawaii serves as
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Introduction to Costa Rican Coffee, the producer of boutique coffee
Coffee training knowledge-Tarrazu in Costa Rica is one of the major coffee producers in the world, with a light and pleasant flavor and pleasant aroma. Costa Rica, with its fertile volcanic soil and good drainage, is the first country in Central America to grow coffee and bananas for commercial value. Coffee and bananas are the country's main exports. In 1729, coffee came from
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