Boutique coffee roasting and re-roasting coffee awakens American taste buds

There is a 25-kilogram German-made roaster in the store, fresh baking every day, the strong fragrance of re-baked beans floated into the street, attracting a large number of fresh customers to enter the door, Pitt entertains a trial drink free of charge, focusing on the ripe bean business. For Americans who are used to drinking instant or canned coffee, European fresh and re-baked beans have a sweet taste, as if they had experienced a taste earthquake. Pitt said that it is worth the hard work just to see the guest smile through tears.

When I tried the fresh cellar for the first time, my eyes stared wide at first, and then there was a surprise after a second: "Wow, you're going to poison me, it's thicker than wine!" That was fun. Is this coffee? I'm going to buy two pounds and go home and soak. "

Bitz's unique re-baked beans, with a pleasant aroma rather than burning smell, taste into banana, turpentine, cedar and mellow taste of sweet, bitter before sweet, taste fresh cellar sleep expression also dance with, first pain before joy. The reputation of Bizi Coffee, which will blossom in the entrance, spread like wildfire. Hippies who did not like bathing at that time often gathered in the Bitz Cafe to enjoy the incense bath of re-baked beans, which was said to remove the stench. Bitz Coffee has become a popular cafe.