Basic knowledge of boutique coffee beans where does coffee come from?
Chickens can be divided into cocks and hens, but are there any differences between male and female eggs?
Recently, the theory of public beans and mother beans has become quite popular. A friend who has just returned from Bali, Indonesia, and the bar manager of a five-star hotel both talked about it with me. The former said that when she went to Bali, the locals recommended public beans to her and did a cup test on the spot. The taste of male beans is obviously better than mother beans, while the latter boasts to me that all the beans supplied by their suppliers are public beans, and there are no mother beans. Where does the idea of good coffee beans come from?
The theory of male and female coffee beans originated in Indonesia, spread in Taiwan, and ended up in the mainland, and its influence is mainly concentrated in the above three places, so locals in Bali will use public beans as a selling point to sell coffee.
The so-called male bean refers to the special fruit of only one coffee bean in a coffee fruit, because its shape is generally shuttle-shaped, in order to distinguish from ordinary flat coffee beans, it is called round beans (Peaberry), that is, the so-called male beans, and other normal beans are called mother beans. From a botanical point of view, hermaphroditic coffee has no distinction between male and female, so the theory of male and female is only a term coined by businessmen.
The proportion of male beans in coffee beans is generally 5%-8%. According to statistics, most male beans grow on the outside of the crown where they are easily disturbed by external factors, so there is also a saying that male beans are in fact the product of some kind of external force.
In terms of taste, public beans do have richer fat, more mellow taste and more mellow aftertaste, which is the reason why people will go after them. But at present, scientists have no evidence that male beans have more soluble aromatic substances than female beans, but they are just rich in oil, which is also due to the fact that one bean accounts for the nutrients of two female beans.
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A palette that mixes the flavor of boutique coffee beans
Mixed coffee is also called blended coffee. Nowadays, almost all the popular Italian coffee belongs to the category of mixed coffee. We generally refer to two or more different varieties of coffee or the same variety of coffee but roast different degrees of coffee mixed together as mixed coffee. Mixed coffee is by no means a simple addition, but in the hope that the coffee can be treated by the blender.
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Fine Coffee Science espresso espresso is the essence of coffee
In terms of pure sensory entertainment, there are few experiences in daily life that can be comparable to a good cup of coffee. The charming fragrance of a cup of hot, smoking coffee just brewed from freshly roasted beans can pull sleeping people out of bed and lead passers-by into the cafe. There are millions of people around the world who are not caused by caffeine in their coffee for a while.
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