Coffee shop fancy coffee formula iced coffee formula 3

[Chinese Name]: Midnight Kiss Iced Coffee

Midnight Kiss Ice Coffee

Ingredients: 1/3 cup whipped cream, some crushed ice, 9 tsp grape jam, 15 ml vodka, 15 ml cherry liqueur, 150~180 ml Italian iced coffee

[Preparation]: Squeeze the cream until 3 minutes full, then add crushed ice to 6 minutes full; add grape jam, vodka and cherry liqueur; add 2 ice cubes and slowly pour into Italian iced coffee.

[Chinese Name]: Eden Iced Coffee

Eden Ice Coffee

Ingredients: some crushed ice, fructose 30ml, Italian iced coffee 90~ 150ml, passion fruit sweet wine 15ml, ice cubes, fresh milk 90ml, whipped cream, cinnamon powder a little

[Preparation method]: Add crushed ice 3 minutes full, fructose, passion fruit sweet wine into the cup, pour black coffee to 5 minutes full, stir well; add ice cubes to 8 minutes full, slowly pour whipped cream to 8 minutes full; rotate the top and squeeze a layer of whipped cream, then sprinkle cinnamon powder.

[Chinese name]: Coconut milk strong iced coffee

Pina Colada Ice Coffee

Ingredients: coconut milk 60ml, crushed ice 3 points, ice cubes, iced coffee 150~ 180ml, vanilla ice cream ball, whipped cream, pineapple slice 1, red cherry 1

[Preparation]: coconut milk, crushed ice, ice cubes in turn into the cup; pour black espresso coffee 8 minutes full, squeeze a layer of whipped cream, add vanilla ice cream; with a small umbrella fork red cherry, pineapple slices can be

[Chinese Name]: Hawaii Passion Iced Coffee

Hawaii Passion Ice Coffee

Ingredients: fructose 15ml, crushed ice 3min, pomegranate juice 10ml, white rum 15ml, iced coffee 150~ 180ml, whipped cream appropriate, pineapple diced appropriate, coffee beans several

Method: Pour fructose, crushed ice, pomegranate juice and rum into a glass in turn; pour iced coffee until 8 minutes full, and then squeeze a layer of whipped cream on top; then garnish with diced pineapple and coffee beans

[Chinese Name]: European Style Iced Coffee

Europeanize Ice Coffee

Ingredients: Fructose 30ml, crushed ice 3min, ice cubes 150~ 180ml, mantning coffee 2tbsp creamer powder, whisky 10ml, whipped cream 1 red cherry

[Preparation]: Add fructose and crushed ice to 3 minutes full, then add ice cubes to 8 minutes full, stir the mantling coffee and creamer powder in a shaker while hot; add ice cubes and shake until cooled, pour into the glass, add whiskey; squeeze a layer of whipped cream, pour caramel cream, and garnish with red cherries.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473