Baristas must see the sharing of experience on espresso.

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Espresso technology how is the coffee flower formed?

In the process of mixing hot milk and espresso, there are two kinds of foam mixed together, one is the mixture of air and milk on the surface of milk, and the other is the mixture of fat, gas and espresso on the surface of espresso. Both bubbles are relatively stable so that the patterns made by baristas when they pour milk can be kept long enough for customers to appreciate.

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Coffee common sense A good cup of coffee requires proper grinding