Ethiopian coffee common sense Harald coffee tastes mellow
Harald, Ethiopia
Harald coffee has a mellow taste, moderate or mild acidity and, most importantly, almost the lowest caffeine content. The taste is aggressive and ready to defeat your taste buds, and the drier the processing, the more advantageous it is.
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Coffee ingredient caffeine has a medical effect on the body
Coffee contains caffeine, which excites the sympathetic nerves after entering the body, thus eliminating drowsiness, improving blood circulation, and the body also feels warm and does not feel tired, so it has a refreshing effect. However, when the sympathetic nerve is stimulated and excited, it has a negative effect on appetite, that is, appetite will be reduced, so drinking coffee before a meal will not want to eat. In addition, due to irritation of the stomach
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Basic knowledge of boutique coffee beans Arabica beans
East Timor Arabica beans are mellow and fruity, with a certain irritation in the mouth, miscellaneous taste in the mouth and dry fragrance after grinding.
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