The simplest fancy coffee mocha made at home
Mocha is a variant of latte. Similar to the classic latte combination of 1/3 espresso and 2/3 milk, but with some chocolate added.
Production method:
1. Use 7 grams of coffee powder to extract 25CC espresso in an espresso machine. Instant coffee or dripping coffee can be used for home production.
2. Take milk 200ml and add 10 grams of cocoa powder. Heat it with a steam pipe. Families do not have a steam pipe to heat the milk in the microwave and then melt the cocoa powder.
3. Pour cocoa milk into a coffee cup and sprinkle cocoa powder or squeeze flowers with chocolate sauce to garnish.
If you do not have cocoa powder, you can also use malt cream or two pieces of chocolate mixed with milk in the microwave to melt and mix in the coffee. In the simplest way, you can even melt a small amount of milk and two small pieces of chocolate, add instant coffee powder, and then pour in hot milk. of course, the mocha will taste worse than the mocha made by the espresso machine in the coffee shop. After all, the coffee made in a simple way at home is different from the coffee made by a professional Italian coffee machine! But this is also enough to satisfy the appetite of coffee beginners, hehe.
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Four steps to complete the production of latte coffee
To make a perfect latte, you need to follow these four steps. Grinding: after the coffee beans are ground into coffee powder, more than 90% of the aroma will evaporate within two minutes. Many coffee shops even grind a lot of coffee powder the night before for business the next day, but the best baristas require that it take no more than a minute to grind to make coffee.
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The basic Coffee production Collection of Cafe experience
The word Italian espresso Espresso comes from Italian fast, because Italian espresso is made and delivered to consumers very quickly. Espresso drips slowly from the filter like warm honey, dark reddish brown with a cream content of 10% to 30%. The brewing of espresso can be defined by four M's: Macinazione stands for a correct
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