Tips for the preservation of coffee beans what is the enemy of coffee beans?
"High temperature, humidity, oxygen and sunshine". Coffee beans are more durable than coffee powder, so we should maintain the principle of "getting on the sedan chair and piercing the eyes now" when grinding coffee. So where are the coffee beans suitable for storage? Sealed storage tanks for coffee beans are a good choice. There are two kinds of metal and plastic, the latter is cheaper.
About whether the coffee should be kept in the refrigerator: first of all, we should know whether the coffee is kept in the refrigerator and whether the coffee bag can be properly sealed is very important. Because moisture has a greater effect on coffee quality than temperature, it is important to use sealing cans or coffee bag sealing sticks to properly seal coffee bags. If the indoor temperature is too high after solving this problem, you can consider putting it in the refrigerator.
Let's look at the effect of air on the quality of coffee. The flavor oils of coffee beans are easily oxidized, so the sealed cans or the gas in the coffee bags should be squeezed before sealing the coffee. There is no room for air.
About temperature: high temperature will cause coffee to produce oil, increasing the chance and degree of flavor oil being oxidized by air. So friends sometimes put coffee in the refrigerator, just like keeping tea. Friends in the north, please put the coffee beans away from the heating as far as possible in winter. You can also consider putting it in the refrigerator, but check whether it is closed and put in the refrigerator, otherwise your coffee will become a deodorant in the refrigerator!
Among the many elements that affect the quality of coffee, the order from heavy to light is as follows: moisture, air, high temperature, sunlight. The change in the taste of coffee beans after being wet is that the coffee becomes more bitter, has no aroma and has a single taste. High temperature will cause the coffee to produce oil, and direct sunlight will make the coffee lose its aroma.
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Why does the coffee turn sour when it gets cold?
Many times we like three or five friends to drink coffee and chat slowly with a cup of coffee, or to get a cup of coffee and a magazine to pass the time, but will the coffee really taste good? In fact, drinking coffee is like eating fish. Very often, a steaming fish is served fresh and delicious, but once it is cold, the smell of the fish becomes very strong, and sometimes the coffee is very fishy.
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The difference between Yega Coffee and American Coffee how high is a cup of American coffee
[introduction] it is now popular to drink coffee to lose weight, but there is another saying circulating: is the high calorie of coffee conducive to weight loss? Next, the editor will come to solve your doubts. A list of all kinds of coffee calories to make it easy for you to drink without gaining weight. Espresso generally brews Italian coffee, which uses a mocha pot invented in Italy.
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