Coffee review

Coffee is hard to come by. Please respect every cup of black coffee.

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Every cup of coffee you drink takes three years to blossom and bear fruit, and it goes through complicated procedures such as harvesting, processing, roasting and so on, coupled with the careful preparation of coffee brewers. Therefore, first drink a sip of black coffee without sugar and cream while it is hot, and feel the flavor of the coffee before applying fat powder, which is moderately sour and bitter, rich in layers, and the unique taste with a long finish will bring

Every cup of coffee you drink takes three years to blossom and bear fruit, and it goes through complicated procedures such as harvesting, processing, roasting and so on, coupled with the careful preparation of coffee brewers. Therefore, first drink a mouthful of "black coffee" without sugar and cream while it is hot, and feel the flavor of the coffee before applying fat powder, which is moderately sour and bitter, rich in layers, and the unique taste with a long finish will bring you a unique sense of pleasure. So next time, please taste the "black coffee" you just got. While enjoying its natural flavor, it is also a minimum respect for the coffee itself and the barista.

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