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Common Coffee Types in Cafés: Single Origin vs Espresso

Published: Oct 23, 2026 Author: World Gafei Last Updated: Oct/23/2026 174 views
Learn the difference between single origin coffee and espresso-based drinks, including how they're brewed and what makes each unique.

When you walk into a café, the menu might overwhelm you with terms like 'single origin', 'espresso', 'cappuccino', or 'siphon coffee'. But what do these actually mean—and how are they really made? Most coffee drinkers have sipped something without knowing whether it came from a filter, a high-pressure machine, or a stovetop contraption. This guide breaks down the most common coffee styles found in cafés, how they’re brewed, and what sets them apart.

Common Coffee Types in Cafés: Single Origin vs Espresso

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473

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