Starbucks Mocha Coffee Chocolate and Coffee Fusion
This coffee is a blend of mellow mocha sauce, espresso and steamed milk topped with whipped cream. In cold days, in sad times, no one can resist her temptation.
Hundreds of years ago, Yemen's port of mocha became famous as an important coffee trading center, and one of the most popular chocolate-flavored coffee beans exported from it was also called mocha.
There is no doubt that chocolate and coffee are a natural pair, both of which are sufficiently aromatic and mellow. When chocolate's silky texture matches coffee's rich aroma, the two flavors complement each other and make the finishing touch. So when they merge into a smooth drink, you expect them to stay together forever.
- Prev
Starbucks coffee, iced caramel, macchiato.
This is Starbucks's original coffee, espresso, milk, vanilla syrup and ice cubes, covered with a caramel sauce pattern macchiato, which means imprint or dye in Italian. When it comes to macchiato coffee, it literally means espresso with a small amount of milk. Frozen Starbucks classic drinks become summer classics. We add vanilla sugar to classic espresso.
- Next
How to drink coffee and the use of black coffee cups and saucers
How to get a coffee cup? The coffee you drink after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, don't put your finger through the ear and carry the cup. The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. How to add sugar to the coffee? When adding sugar to coffee, granulated sugar can
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?