coffee with milk flavor
Make the milk fragrant: put the coffee with sugar and water in the icebox and put it in the refrigerator. The coffee ice cubes made in this way will make the milk smell rich in cold or hot milk.
Ashtray: the coffee residue left after brewing coffee, you might as well dry it first, collect a certain amount, and then spread it under the ashtray, so that when you put out the cigarette butts, you will produce a faint aroma of coffee.
- Prev
Boutique Coffee Culture Journey Coffee Bean Culture Around the World
Coffee may not be the only motivation and reason for your trip, but it is a meaningful trip to the aftertaste. Guangzhou major travel agencies to promote the hotline, but also really can dig out a lot of unknown coffee culture. This shows that every trip you go out, each route is full of a lot of nutritious common sense, when you run all over the world, a lot of scenery is like
- Next
The first Nordic Cafe in Hefei-morphine
Music, food, coffee, when these three encounter together, what kind of spark will collide? Located in the business district of Xinhua International Plaza with numerous office buildings, More Feel Caf combines coffee, music and food perfectly to create the most Nordic style coffee space in Hefei. If you walk into the corner of the coffee shop in the coffee shop, you will find here
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?