Basic knowledge of special coffee drinks in summer
Ingredients (1 person)
1 cup espresso (40ml)
1 packet (8.2g) vanilla candy
8 grams of brown sugar
1 orange
1 vanilla pod
Some crushed ice
Practice
Cut the vanilla pod and scrape the flesh out
Stir in the blender with ice cubes, sugar, vanilla pulp, a small amount of orange juice and coffee.
Pour the smoothies into the glass and garnish with orange peel and vanilla pods.
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Graba cappuccino basic knowledge
Ingredients (2 servings) 2 minutes grappa (a brandy made from wine lees) 200 ml hot espresso 2-4 teaspoons sugar 200 ml milk cocoa powder Add sugar to double espresso and stir until completely dissolved. Pour 2/3 of the coffee into two glasses of grappa. Heat milk with a frother
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Winter fantasy Italian coffee fancy coffee making
Ingredients (2 people) 2 cups espresso (200 ml) 200 ml hot cocoa a little gingerbread crumbs 100 ml milk sugar (depending on individual taste) 1-2 slices of gingerbread to garnish add gingerbread crumbs in hot cocoa, stir, pour the coffee into the milk foam, pour the coffee made in the first step into the glass (to 1pm 2), then add foam and sugar according to taste
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