Coffee common sense how to store coffee beans?
Improper preservation methods will affect the quality and flavor of coffee. Generally speaking, the storage period of coffee after opening-coffee beans for four weeks, coffee powder is slightly shorter. Vacuum-packed coffee beans can last up to four months if they are not unsealed. Storage packaging is a great knowledge in order to minimize the physical and chemical changes of coffee. Coffee beans bought home should be stored in a sealed container and refrigerated in the refrigerator. Remember to sprinkle a small amount of salt in the bucket where the coffee is stored (do not remove the bag of packaged coffee so that the coffee tastes salty when mixed with salt). Helps preserve the aroma of the coffee.
When buying, it is best to choose a breathable bag with an extra one-way vent (Sundos coffee) on the sealed package, so that the gas from the beans or coffee powder can be discharged, but the air outside cannot get in. Because the shelf life of coffee powder is shorter than that of coffee beans, such as before brewing coffee.
Grinding helps to ensure the freshness of coffee beans and maintain the aroma of coffee.
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Coffee common sense is it right to drink coffee while it is hot?
Some people say that the best time to drink hot coffee is 85 degrees Celsius, which is not good when it is cold. Santos coffee tells you that, in fact, if it is a good cup of coffee, the taste should be the same when the temperature is high and low, which is why the appraiser who tests the coffee will evaluate the whole process of coffee from hot to cold, a cup of good coffee, cool it.
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Common sense of coffee Why do some coffees taste sour?
Varieties such as Mocha, Colombia, Guatemala and Costa Rica. The degree of roasting is also related to the acidity of the coffee, usually the lightly fried coffee beans also contain organic acids, so the coffee washed out tastes sour, while the deep-fried coffee beans, because the high temperature of the fried beans has released the organic acids contained in the coffee beans, so the acidity of the coffee is low. The coffee is brewing.
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