Why is cat poop coffee the most expensive coffee in the world?
Kopi Luwak, produced in Indonesia, is one of the most expensive coffee in the world. Indonesia grows a large number of coffee crops. On the island of Sumatra, a kind of arboreal wild animal called "musk cat" likes to eat fat and paddled coffee fruit. Coffee beans are fermented and digested in its body, but the hard hard nuts cannot be digested. As the feces are excreted, the feces become grains of coffee beans and become the most expensive dung in the world. This kind of coffee is also called "the most fragrant poop since there is shit". Although its name is not very elegant, it is true.
The coffee beans fermented by the civets' intestines and stomach are particularly thick and mellow. The locals collect the civets' feces, sift out the coffee beans, and go through several processes such as selection, drying, deodorization, processing and roasting to produce the rarest, most unique and most expensive coffee in the world. Because of the unique fermentation process, the flavor is very different from that of ordinary coffee.
The Kopi Luwak, the least produced coffee in the world, was once a tribute from Indonesia to the Dutch royal family. For those who have tasted Kopi Luwak, some people say it is the best in the world, while others avoid it, because Kopi Luwak has a unique rustic flavor that not everyone can stand. Although it is the best, but willing to spend hundreds of yuan to drink a cup of Kopi Luwak, it depends on personal preference.
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General knowledge of fancy coffee: dry cappuccino and wet cappuccino
Dry cappuccino (Dry Cappuccino) refers to more milk foam, less milk conditioning method, drink coffee taste stronger than milk flavor, suitable for people with heavy taste to drink; wet cappuccino (Wet Cappuccino) refers to less milk foam, more milk practice, milk flavor over the thick choking coffee flavor, suitable for light taste. The flavor of the wet cappuccino is similar to that of the popular latte. General
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Coffee beans are green, so they are also called "green coffee".
When it comes to Bordeaux in France, people may think more of the world-famous Bordeaux wine. But in fact, the commodity coffee in world trade has been closely related to the city of Bordeaux for many years. The first coffee shop in Europe appeared in the mid-17th century. With the development of coffee trade, the two French ports Le Alpha and Bordeaux have gradually become imports of coffee beans.
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