Coffee review

Tips for tasting a cup of black coffee with sugar and milk

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Black coffee-often drink coffee with too much sugar and creamer, often fall into these sweet traps, and ignore the original taste of coffee, before adding sugar and creamer, you may wish to taste a black coffee, in the most unpackaged way, meet with coffee. Creamer-the amount of creamer must be specially considered, because the amount is not enough, often can not set off the flavor of coffee; and

Black coffee-often drink coffee with too much sugar and cream, often fall into these sweet traps, ignoring the original taste of coffee, before adding sugar and cream, you might as well taste a mouthful of black coffee and meet with caffeine in the most unpackaged way.

Cream-the amount of cream must be specially considered, because it is not enough to set off the flavor of coffee, and if you add too much, you will lose the original appearance of coffee.

Sugar-put sugar before adding cream so that the sugar can be fully dissolved in high temperature and blend perfectly with coffee

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