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Pharisee coffee swings after drinking coffee.

Published: 2026-04-04 Author: World Gafei

Last Updated: 2026/04/04, [English name]: Phariseer [ingredient]: 120ml of deep-roasted coffee, 10g of granulated sugar, 20ml of rum (dark), 20ml of stirred cream [method]: put sugar and rum in the cup, pour in the coffee and mix it, top with a floating cover with stirred cream. Shake after drinking coffee. Actually, it was the Pharisees who liked to drink.

[English name]: Pharisee coffee

[name]: Phariseer

[material]: 120ml of deep-roasted coffee, 10g of sugar, 20ml of rum (dark), 20ml of stirred cream

[method]: put sugar and rum in the cup, pour in the coffee and cover with stirred cream.

Shake after drinking coffee. In fact, it was called out by the Pharisees who liked to drink. "Pharisee" is Australian coffee. Now people who want to drink from morning till night will order "Pharisee" when they go to the coffee shop. The coffee is also known as "Balisai" in Germany (meaning of hypocrites). This is a playful term for people who drink coffee on the surface, but in fact it is a wine tasting. There are still some people who want to drink in the morning to order this kind of coffee in cafes.

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