Budapest Coffee Culture Coffee Culture in Budapest
Budapest has a rich coffee culture, and it is an ancient and modern city with harmonious development. Castle Hill is a missed scenic spot in Budapest. Remember to soak in the extraordinary hot springs here.
The Capitol in Budapest and the Danube
Transportation: the traffic in Budapest is very well developed. in terms of external transportation, the suburban Ferihegy International Airport has frequent air operations between many international routes and major cities in Europe, and there are also intensive flights between domestic cities. The airport is divided into two terminals, the middle distance is very far, the flight from the first terminal or the second terminal, take-off should be clear in advance, so as not to make a mistake, because there is no special contact bus, only by taxi or bus. The airport is sixteen kilometers away from the city and there are taxi and bus services.
Upon arrival in Hungary, the plane will land at Felihaigi Airport (FerihegyAirport), southeast of Budapest. The modern Terminal 2 building is divided into two parts, 2A/2B, where international flights take off and land.
Accommodation: as the capital city of Europe, Budapest still offers some very affordable accommodation. Except in mid-August, when F1 races brought in a large number of tourists, all prices will rise. Compared with expensive hotels (hotel), youth hostels, rented private rooms, apartments and family hotels are all good choices.
Diet: fish and Shanzhen occupy an important position in Hungarian food. Grilled fogas (the name of a kind of fish) is a wonderful enjoyment. Shanzhen mainly comes from the mountains of northeastern Hungary. Deer, venison, wild boar and pheasant are cooked in a variety of ways.
For many people, Hungarian food is sausage and foie gras, the most famous of which is Gyu1ai. Hungary is also famous all over the world for its foie gras, and almost all restaurants offer dishes processed with foie gras.
Budapest is "good wine and coffee". Buda produces good wine and Pest has coffee. When it comes to fine wine, the most famous wine in Hungary is Tokay "Osu", which is known as the king of wine. It tastes sweet and is usually used as a dessert wine before dinner. The Tokoi winery, located northeast of Buda, is considered to be one of the best wine producers in the world. Because of the good natural ecological conditions, it has become the producing area of the most outstanding sweet white wine "Osu" in the world since the middle of the 16th century. Pace, which has a good reputation as a coffee city, there are countless cafes in the streets. The most famous coffee shop here is the New York Cafe, which attracts countless upper-class people for its wealth and elegance.
The best time to travel: Budapest has a temperate continental temperate broad-leaved forest climate with four distinct seasons. July and August are the warmest, the best season for travel of the year, with temperatures up to 28-35 degrees Celsius, while December and January are the coldest, reaching as low as-15 degrees Celsius.
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The basic knowledge of Fine Coffee Culture Shanghai Coffee Culture is quietly rising
In the history of more than 160 years since Shanghai opened its port, there have been some famous old cafes. Among them, the ruins of the public coffee cafe, located on Duolun Road, Hongkou District, is a historical landmark where Mr. Lu Xun attended the youth gathering of the left-wing Writers' Union in the late 1920s. Since then, cafes in Shanghai have been associated with progressive literature. After more than 80 years, coffee culture has sprung up again in Shanghai. Coffee
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French coffee culture doesn't seem to be about taste.
The French do not seem to pay attention to the taste, but the environment and atmosphere. Most of them do not want to drink alone behind closed doors, but join in the fun outside, even if the price of a small cup is enough to make a pot at home. The French drink coffee slowly, taste it carefully, read books and newspapers, talk about it, and soak it for most of the day. Because of this traditional and unique coffee culture, France gives people a break to drink coffee.
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