Tahiti, a global coffee producer
If you can drink Tahiti coffee, it is really "lucky" because this kind of coffee is extremely rare.
The coffee producing area of Tahiti:
The trade name of Tahiti coffee is Tahiti, which is a kind of Arabica coffee (TahitiArabica). Tahiti is the largest of the social islands (SocietyIslands).
The characteristics of Tahiti coffee:
Tahiti coffee has elegant flavor, round taste and unique characteristics.
Flavor: elegant, round, fragrant and sour, good balance
Suggested baking method: medium baking
★★: good
The Tahiti coffee market:
Any coffee exported from Tahiti, the largest of the Social Islands (SocietyIslands), can be said to be highly unusual.
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What is the storage of Blue Mountain Coffee to avoid? Avoid dampness
Among the many coffee, the choice of Blue Mountain Coffee is the pursuit of many office workers. However, what deserves our attention is the preservation of blue mountain coffee beans. To put it simply, one is to avoid dampness and the other is to avoid oxidation. Among the many coffees, the choice of Blue Mountain Coffee is the pursuit of many office workers. Their good taste is another enjoyment and a good condition for us to have better enjoyment. Of course
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Global coffee producing area-Reunion
In 1715, the first coffee trees (about 40) were transported from the Yemeni port of Moka to LaReunion, but unfortunately only two survived. By 1719, coffee plantations had begun to flourish and the first coffee beans were sold. Over the next few years, the government took a hard measure: the islanders, black and white, had to plant 100 coffee trees a year. The law of 1723
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