El Salvador boutique coffee beans Renas Manor coffee beans
El Salvador-Renas Manor (EL Salvador Natura Las Ranas)
Variety: Arabica (Arabica) mixed coffee
Origin: EL Salvador El Salvador
Location: northern Central America
Altitude: 1400-1780 m
Palate: smooth on the palate with obvious acidity
Aroma: wild olive
Introduction: high-quality extremely hard beans are planted in a special rainforest climate.
(this article is reprinted)
- Prev
El Salvador boutique coffee beans Renas Manor coffee beans
El Salvador Renas Manor (EL Salvador Natura Las Ranas) Variety: Arabica (Arabica) Comprehensive Coffee Origin: EL Salvador El Salvador location: northern Central America elevation: 1400-1780m palate: smooth in the mouth, obvious sour flavor: wild olive introduction: high-quality very hard beans grown in a special rainforest climate. (this article
- Next
EL Salvador Shangri-La Manor Coffee Bean Fine beans
El Salvador Shangri-La Manor (EL Salvador Shangrila) Variety: bourbon Coffee (C.Burbon) Comprehensive Coffee Origin: EL Salvador El Salvador location: northern Central America altitude: 1468 m palate: chocolate finish, with floral aromas: vanilla, nutty introduction: Shangri-La is a small coffee estate but contains Fengsheng Desheng
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?