Introduction of boutique coffee bean producing countries introduction of Santos coffee beans in Brazil
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Santos, Brazil
Brazil Santos
The world's largest coffee producer, moderate taste and texture, suitable for comprehensive coffee base, drinking alone is also quite flavor. Medium roasted with drupe aroma, creamy aroma scattered when grinding beans, medium consistency, not strong but long aftertaste, rich in oil and low acidity, it is the first choice for the introduction of single coffee.
Alcohol thickness: ☆☆☆
Acidity: ☆☆
Degree of balance: ☆☆☆
(this article is reproduced)
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Coffee beans from France Coffee beans from France
Flores Flores is one of the most beautiful islands in the Indonesian island chain, with steep valleys, swift rivers, dense forests and fertile soil. On this secluded island, a small amount of high-quality Arabica coffee beans are produced. Full round beans, caramel sweetness, thick warm mouth
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Introduction to the matching characteristics of Brazilian Coffee Bean and Brazilian Coffee Bean
Mamba Mambomanning and Brazilian mixed coffee are mixed at 50% and 50%, with rich taste and rich oil, slippery texture and consistency, and elegant taste after deep texture and obvious bitterness. The drinking method of black coffee can experience this mellow and charming flavor. Is the most popular in Taiwan.
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