How to use the Royal Belgian Pot
1. Turn off the faucet, turn on the water tank plug, fill the 420cc-450cc with water, and then close the water injection port.
two。 Put the right amount of coffee powder into the brewing cup as you like.
3. Press down the balancing rod, open the alcohol lamp lid, and light the alcohol lamp.
4. When the water in the kettle is boiled, the hot water is pushed from the kettle to the glass through the siphon (siphon principle)
5. When all the hot water in the kettle reaches the glass, the kettle will rise naturally. The alcohol lamp cap will turn off and flameout automatically. The kettle sucks the coffee from the glass back into the kettle because it cools.
6. When the coffee is back in the kettle, turn the plug slightly to let the air flow, turn on the faucet and you can enjoy the delicious coffee.
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My opinion on the basic principles of Baristar Operation baristar Coffee
In the coffee shop, the main role of baristar is to quickly make a delicious cup of coffee for guests. For professional espresso, one of the requirements for this cup of coffee is to taste good, and another is to be quick. Apart from the technical factors, I think that baristar should first develop a good habit in operation, and adhere to the following when making espresso.
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How to use the Belgian royal coffee pot the price of the Belgian coffee pot
Drinking coffee is a rational and emotional game. If you want to drink coffee at home, you have to know the Belgian coffee pot. Belgian coffee pot can not only reflect the taste and style, but also show the royal style, as if there is an inborn aristocratic air. I believe that if you use the Belgian royal coffee pot to make coffee, you can also experience the feeling of living in the royal family. Belgium
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