Introduction to the latest news of boutique coffee beans and civet coffee
Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when they poop.
Musk cats only choose the most ripe and sweetest coffee beans, which in itself is a natural screening. Second, locals find that these beans are fermented by the cat's stomach to produce coffee that tastes better than ordinary ones. Mellow and delicious Kopi Luwak has gradually become famous and become a hot product in the international market.
The roasting process of Luwak coffee beans:
1. Civets like to eat red coffee fruits that are ripe on coffee trees.
2. Pick out undigested coffee seeds from cat droppings
3. Remove the silver gray film of coffee seeds, wash them with water and dry them in the sun.
4. Luwak coffee beans are made by stir-frying.
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The latest introduction of Costa Rican Coffee
Costa Rican coffee has full particles, ideal acidity and unique strong flavor. Costa Rica's coffee industry, originally controlled by the Costa Rican Coffee Industry Company (InstitutodelCafdeCostaRica, ICAFE), has been taken over by the official Coffee Committee (OficinadelCaf). In the coffee exported, those products that are considered to be of substandard quality use blue.
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Boutique coffee beans, Cuban Crystal Mountain boutique coffee the latest introduction
Crystal Mountain Coffee comes from the Crystal Mountain of Cuba, so it is called Cuban Crystal Mountain Coffee. Crystal Mountain Coffee is synonymous with top Cuban coffee, because this area not only grows coffee, but also produces quartz, crystal and other precious minerals. A prominent feature of Crystal Mountain Coffee is its large granule and bright green color of coffee beans. Its flavor and taste characteristics: full granules, uniform taste
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