Coffee review

The cost budget of opening a coffee shop is the cost budget of the world's top ten coffee chain brands

Published: 2024-11-02 Author: World Gafei
Last Updated: 2024/11/02, Starbucks (United States, founded in 1971) is the world's largest coffee chain, headquartered in Seattle, Washington, USA. Besides coffee, Starbucks also has tea, pie and cake. Starbucks has nearly 12,000 stores worldwide in North America, South America, Europe, the Middle East and the Pacific. 10 August 2011

No. 1 Starbucks

Starbucks (Starbucks, USA, founded in 1971) is the world's largest coffee chain with its headquarters in Seattle, Washington, USA. In addition to coffee, Starbucks also has tea, crust cakes and other products. Starbucks already has nearly 12000 stores worldwide in North America, South America, Europe, the Middle East and the Pacific. On August 10, 2011, the descendants of Bao Gong questioned Starbucks' abuse of Bao Gong's image.

世界十大咖啡连锁店

Second place, Luo Doren.

Doutor (Japan, founded in 1962), which already has 1222 chain stores, attracts elderly Japanese. Its price is very low, the environment is not so flashy and elegant, and customers are allowed to smoke in the store. In the situation of economic depression and depressed income, people are attracted by the low price of Rodorun.

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The third place to make treasure Tchibo

Tchibo (Germany, founded in 1949) claims to be the fifth largest coffee seller in the world. The company's logo is golden coffee beans with a blue background. German maker Bao sells a variety of consumer goods as well as coffee. What most cafes sell is predictable: in addition to latte, you can order an Italian biscuit or a piece of cake ── and possibly a CD record. But in the more than 1200 treasure cafes scattered across Europe, you can always buy something new from waiters, such as a telescope, mobile phone or cordless drill, ──.

世界十大咖啡连锁店

Fourth, Dacey Diedrich.

Diedrich (USA, founded in 1983) in 1916, Charlotte Diedrich inherited a coffee plantation in Costa Rica and continued to run the coffee business until Martin Diedrich founded the first coffee shop in 1983. Today, Diedrich Coffee is the second largest coffee retailer in the United States. Diedrich is, after all, a coffee shop that mainly grows coffee, so he is very particular about the quality of coffee. In the market competition, Dacey also attracts more customers through types.

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Fifth place, second Cup Second Cup

The second Cup (Second Cup, Canada, founded in 1975) is recognized as one of the largest professional coffee chains in the world.

Second Cup is headquartered in Canada, the second largest retail coffee market in the world, and is the largest professional retail coffee company in Canada. The company has 382 retail stores throughout Canada, providing more than 80 million consumers with coffee and products unique to Second Cup each year, with annual revenue of more than $130 million. In the super-competitive Canadian market, Second Cup continues to beat Starbucks and other major brands in terms of market share, brand awareness and consumer loyalty. In the past five years, Second Cup has announced that it has 31-33% of the Canadian market, surpassing Starbucks'24-29% market share-making Canada the only Starbucks country to dominate the international market.

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Sixth place: Sidi Segafredo Ianetti

Segafredo Zanetti (Italy, founded in 1962) Segafredo was founded in Italy, the birthplace of coffee civilization, and is now the first coffee chain brand in Italy. In Milan, Vienna, London and other major cities around the world, you can see its fashionable colors of red and black contrast, and taste the cups full of passionate Espresso, Cappuccino, Caffe Catte and so on. For Segafredo espresso, its dedication and dedication make Espressoc a synonym for professional coffee in Europe and around the world. In Segafredo, every coffee bean is carefully picked, screened, roasted, distributed by the Italian headquarters and carefully made by professionally trained Barman, so that every cup of Espresso presented to you has a hazelnut color, delicate and dense Cream, strong, mellow and balanced taste.

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No. 7 Costa Costa

Costa (UK, founded in 1978) in 1971, a pair of Italian brothers Sergio Costa and Bruno Costa began to set up a coffee bean wholesale business, providing roasted coffee beans to the catering industry and Italian coffee shops. Drawing on their Italian background and Sergio's experience in blending and roasting coffee beans in Parma, Italy, the Costa brothers gradually developed their unique roasting style. They roast the coffee beans slowly at a low temperature to make the coffee taste stronger and less bitter. The Costa brothers even mixed Arabica with Robusta beans at 6:1 to develop a unique Italian espresso (espresso) that only costa has. Both this unique way of roasting coffee beans and the special blend of unique coffee formula Mocha Italia are still in use today and have become the mainstay of Costa's business.

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No. 8 McCoffee McCafe

McCoffee (McCafe, USA, founded in 1993) was born in Australia in 1993, specializing in all kinds of coffee and unique European snacks. After more than seven years of development, McCoffee (McDonald's) has established more than 300 chain stores around the world and become a member of McDonald's family with unique stroke taste. Hong Kong was the first to introduce McCoffee in China. McCoffee in Beijing, Shenzhen and other places was established in 2000 when McDonald's entered China. At present, the scale of McCoffee in China is not large.

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No. 9 coffee beans and tea Coffee bean&Leaf

Coffee beans and tea (Coffee bean&Leaf, Singapore, founded in 1963) it's a really good idea to combine coffee and tea. Russell says that diversity is the source of happiness. In the face of a world formed by the merger of tea and coffee, no matter what kind of cross-fusion, offensive and defensive, no matter what kind of filtration and blending cooking, as long as it is not the same taste. In fact, coffee and tea was written on the menu more than 40 years ago in Southern California, where it never rains. Herbert Hyman and his wife's understanding of and is simply to attend together and make their own efforts. During a tour of Europe, they were shocked by cafes all over Europe. Back home, they founded The Coffee Bean&Tea Leaf-- in 1963, which became the first family coffee chain in the United States to sell "tea and coffee" and is now one of the largest coffee chains in the world. The Hyman couple retired in 1998 and took over the brand by a pair of Singaporean brothers, Victor Sassoon and Sunny Sassoon, who injected a more international tone into it. As a Jew, the grandfather of the Sassoon brothers left Baghdad in the 1920s and moved to Jakarta, Indonesia, which was colonized by the Dutch, where he started a family trade. Victor believes that if a professional coffee shop is going to become an international business, then he should be grateful for his background-eclectic and even Singapore's cosmopolitan values.

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The tenth reindeer Caribou

Reindeer (Caribou, Bahrain, founded in 1992) is a famous American coffee chain, founded in 1992, headquartered in Atlanta, USA. It has more than 300 stores across the United States, and Caribou Coffee sells coffee over the Internet in the United States.

Caribou Coffee is the second largest non-franchised coffee chain in the United States, second only to Starbucks. In December 2004, according to an opinion poll conducted by the authoritative US media Consumer report, Caribou Coffee ranked first among all coffee chains selling Colombian coffee, while Starbucks ranked 11th. According to news media reports, Caribou Coffee has drafted the Chinese name "Kailibao", which shows its confidence and enthusiasm to enter the Chinese market. The company is looking for a partner with an investment capacity of $1 million to $2 million to help it open a Caribou coffee store in a region of China.

When you drink tea with reindeer, you can't help looking for delicious cakes and snacks. In the past, Muffin and Carrotcake are strange and sweet; French croissants and walnut pancakes (WalnutScone) are large but not refined, oily and sweet, far less attractive than their names sound. Only the doughnut (Bagel) is covered with black and white sesame seeds, a bit like the old sesame fire, so it is doughnut versus Longjing tea from now on. I have had a cup of Longjing, half a doughnut, sitting in the cinema to watch a movie experience, tea warm people languid scattered, happiness is also like a teacup curl of water vapor quietly spread around.

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