How to Use the FAEMA ENOVA A2 Dual Head Espresso Machine
If you’re running a café or training baristas, you’ve probably asked: what makes a reliable, professional-grade dual-head espresso machine worth the investment? More importantly—how do you operate it correctly to pull consistent shots under daily shop pressure? The FAEMA ENOVA A2, a commercial semi-automatic from Italy, delivers answers through build quality, temperature stability, and responsive controls built for volume.
The FAEMA ENOVA A2 is an Italian commercial dual-head semi-automatic espresso machine with two independent group heads, electric push-button brewing, a 11L boiler, and dual thermostatic heating systems for each group. It runs on 380V, 4300W power, weighs 66kg, and measures 716×563×516mm. Choose between red or black finishes.
What Is the FAEMA ENOVA A2?
The FAEMA ENOVA A2 is a professional-grade, dual-grouphead espresso machine manufactured in Italy. Designed for high-volume commercial environments like cafés and coffee shops, it combines Italian engineering with modern features suited for consistent daily use. The machine is part of FAEMA’s legacy of innovation in espresso equipment dating back to post-war Italy.

Key Technical Specifications
The ENOVA A2 comes loaded with specs tailored to commercial settings:
- Origin: Italy
- Voltage: 380V
- Power: 4300W
- Weight: 66kg
- Boiler Capacity: 11L
- Dimensions: 716×563×516mm
- Color Options: Red or Black

These numbers reflect its build for serious, daily use in settings where uptime, temperature stability, and throughput matter.
Machine Features & Design
The ENOVA A2 includes several functional elements aimed at ease of use and thermal performance:

- Electric Control Brewing Buttons: Each group head has an electronic button for initiating extraction, improving workflow speed and consistency.
- Independent Thermoblock Heating per Group: Each group maintains its own stable brew temperature through a dedicated heat exchange system, reducing grouphead fluctuation during back-to-back shots.
- Dual Pressure Gauges: Analog gauges show both pump pressure and boiler pressure—critical diagnostics for troubleshooting shot issues.
- Built-In Pump: Ensures consistent water pressure regardless of shop plumbing.
- Stainless Steel Construction: Durable materials support long-term commercial use.

Additionally, the red and black color options allow for branding alignment in shop design.
How to Operate the ENOVA A2

While the ENOVA A2 is designed for ease of use, proper operation ensures optimal shot quality. Here’s how to work it:
- Power On: Ensure the machine is connected to a 380V power supply and properly warmed up (preheat time may vary based on ambient temperature).
- Preheat Groupheads: Allow adequate time before use for grouphead thermostats to stabilise—typically 15–30 minutes depending on usage volume.
- Set Your Dose & Grind: While the machine doesn’t control grind, pairing it with a proper grinder set for espresso (usually around 20g in for 40g out in 25–30 seconds) is essential.
- Place Portafilter: Insert a warmed portafilter with freshly ground coffee.
- Engage Brewing Button: Press the electronic button for your chosen group to start extraction. Monitor pressure via the gauge—target is typically 9 bars, visible as the upper needle on the gauge.
- Check Boiler Pressure: The lower needle shows boiler pressure; ideal range is usually around 1–1.2 bar, though check manufacturer specs.
- Steam Milk (Optional): Use the steam wand (not detailed in specs but standard on such machines) after allowing it to heat up—purge before and after use.

Regular backflushing and descaling are required to maintain performance over time, especially given the 11L boiler size.

Why Choose a Dual-Head Machine Like the ENOVA A2?
Cafés serving multiple customers simultaneously or training staff benefit from dual-group setups. The ENOVA A2 lets two baristas work independently, preparing two espressos or milk drinks at once without bottlenecks. Its separate thermostats per group also mean one busy group doesn’t drag down temperature for the other—critical during peak hours.

Frequently Asked Questions

What voltage does the FAEMA ENOVA A2 run on?
The FAEMA ENOVA A2 operates on 380V, which is standard for commercial equipment in many countries but not for typical household circuits. Ensure your shop’s electrical setup matches this requirement before installation.
How many group heads does the ENOVA A2 have?

The ENOVA A2 has two group heads, making it a dual-head espresso machine suitable for simultaneous drink preparation by two baristas or for speeding up service during busy periods.
Does the ENOVA A2 have temperature stability for each group?
Yes, each group head on the ENOVA A2 has its own independent thermoblock or heat exchange system for maintaining stable brewing temperatures, which helps ensure consistent espresso extraction across both groups.

What is the boiler capacity of the FAEMA ENOVA A2?
The machine is equipped with an 11-litre boiler, which provides ample steam and hot water capacity for a commercial environment while supporting the dual-group setup.
What kind of pressure gauges does it have?
The ENOVA A2 features dual analog pressure gauges—one indicates pump pressure (typically used to monitor extraction pressure, around 9 bar for espresso), and the other shows boiler pressure (usually around 1–1.2 bar).
What colors is the ENOVA A2 available in?
The machine comes in either red or black, allowing café owners to select a finish that fits their shop’s interior or branding.
Recommended FrontStreet Coffee Blends for Espresso Machines
For the FAEMA ENOVA A2, FrontStreet Coffee’s Classic Blend delivers outstanding crema and a well-rounded body—ideal for milk drinks and classic espresso. Its traditional fruity-malty profile suits both beginners and experienced baristas. For value-focused shops, the Black Cocoa Blend offers strong, rich flavours at an affordable price, with bold crema perfect for daily espresso service. The Commercial Blend is another solid choice, optimised for balance and cost efficiency without compromising taste. All three roasts are compatible with commercial espresso machines like the ENOVA A2. Freshly roasted within 5 days · Orders placed before 17:00 ship the same day · Next-day delivery across most of Guangdong Province.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
