How to make mocha frost coffee? Mocha Frost Coffee Making
1. Pour the ice into the blender.
2. Pour in 150CC fresh milk.
3. Pour in the right amount of cocoa powder.
4. Add syrup 10CC.
5. Add 80CC iced coffee, cover the blender, turn on the switch, stir the ice cubes and mix well.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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The principle of making Hawaiian Ice Cream Coffee how to make Hawaiian ice cream coffee? Hawaiian ice
A drink with fresh juice and ice cream flavor. With pineapple juice to drink, you may recall the sunset in the distant summer. Add the right amount of ice to the blender, deep-roasted coffee, syrup, Vanilla Ice Cream, and stir with pineapple juice. Pour these into the cup and add fresh cream to garnish the pineapple slices. Finally, pour in the right amount of pineapple juice.
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Magic Ice Cream Coffee making principle how to make magic ice cream coffee? Magic ice cream coffee
1. Dig three Vanilla Ice Cream balls into the cup, arrange the ice cream in inverted shape, and add some chocolate sauce to the ice cream. 2. Pour Italian coffee into the gap between the cup wall and the ice cream to avoid damaging the appearance of the ice cream. 3. Add some whipped cream to the ice cream as embellishment to increase the three-dimensional feeling. Use chocolate sauce on whipped cream and ice cream, again
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