Boutique coffee knowledge-how to distinguish between true and false Blue Mountains? What is the real Blue Mountain Coffee like?
The raw beans of Blue Mountain Coffee are cyan, neat in appearance, medium in size and slightly warped at both ends. After baking, the volume increases a lot, very full.
2 grinding beans real blue mountain coffee beans grow at high altitude, its cytoplasmic structure is relatively loose, when grinding by hand, it feels very crisp, cool and continuous, and there is no feeling of resistance.
(3) the aroma is very rich and dense; the so-called blended Blue Mountain Coffee does not have this aroma.
4 the taste of the real Blue Mountain coffee is balanced and full-bodied, and there will not be any feeling of outstanding or lack of taste, which is the most critical point of identification that can not be reached by any other coffee beans. The aroma of blue mountain peas is more subtle and the taste is relatively stronger.
5 feel Blue Mountain Coffee as the best coffee in the world, the classic balanced characteristics, when tasting will inevitably have some subconscious, indescribable satisfaction.
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Introduction to Jamaican Fine Coffee Coffee-- the characteristics of Blue Mountain Coffee
If you love coffee and the impeccable beauty of classic balance, Blue Mountain is undoubtedly the best choice. Blue Mountain Coffee is cool and foggy over 1800 meters. Blue Mountain Coffee has been praised as the best coffee because of its sparse production and bitter taste. Its sweet, bitter and mellow taste has always been respected by consumers. The official website of the Jamaican government Blue Mountain Coffee is very strict.
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Knowledge of Fine Coffee beans-- Panamanian Rose Summer Coffee characteristics Rose Summer Coffee unique style
In the early years, the identification of top coffee mostly followed Japan, the king of coffee, the Blue Mountains of Jamaica and Kona, Hawaii, but with the continuous improvement of the standard of coffee-producing countries and the sharing of information, we were exposed to more high-quality coffee. This coffee bean Panama Rose Summer has become the new king of coffee in recent years. The species of Geisha was derived from Ethiopia in 1931.
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