China Coffee Network introduces the cultivation of coffee in Yunnan Coffee planting history of Yunnan coffee should be planted in Yunnan
The western and southern parts of Yunnan Province are located between 15 °N and the Tropic of Capricorn. Most of the areas are at an altitude of 1000 mi 2000 m. The topography is dominated by mountains and slopes, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the particularity of Yunnan small grain coffee taste-strong but not bitter, fragrant but not strong, slightly fruity. As early as the 1950s, Yunnan small seed coffee was very popular in the international coffee market and was rated as the top grade of coffee.
The history of coffee cultivation in Yunnan can be traced back to 1892. A French missionary brought coffee to Yunnan from abroad and successfully planted it in a valley in Binchuan County, Yunnan Province. The coffee plants of this batch of coffee seeds are still blooming and bearing fruit in Binchuan County.
Yunnan coffee was planted on a large scale in the mid-1950s, with a planting scale of 4000 hectares at one time. By the end of 1997, the planting area of coffee in the province had reached 7800 hectares. At present, the planting area of coffee in Yunnan has exceeded 300000 mu, with an output of 26000 tons, accounting for more than 90 percent of the country's total, with a total output value of nearly 400 million yuan.
The suitable planting areas of coffee in Yunnan are distributed in Simao, Banna, Wenshan, Baoshan and Dehong in the south and southwest of Yunnan.
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