Global Coffee producing countries take a large inventory of where coffee is produced? Each
Coffee trees grow in tropical or subtropical agricultural gardens centered around the equator and called coffee belts.
Most of the coffee production is between the Tropic of Cancer, 25 degrees north of the tropical or subtropical equator and 30 degrees south of the equator. An area with an annual average temperature of 16-25 degrees Celsius, no Frosts Descent and rainfall of 1600-2000 mm.
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Yemeni mocha Coffee introduces the unique taste of mocha coffee the taste characteristics of mocha coffee
Mocha coffee (CafeMocha) is one of the oldest coffee, its history can be traced back to the origin of coffee. It is a mixture of Italian espresso, chocolate sauce, whipped cream and milk. Mocha gets its name from the famous port of Mocha. In the 15th century, the whole coffee country in Central and East Africa did not prosper outward. The Yemeni mocha was a major export port near the Red Sea at that time. At that time, coffee owners
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Coffee planting the main source of how to grow coffee trees
One of the characteristics of a coffee tree is its fruit, which can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the trap is overripe, the beans will rot, and if not ripe enough, the beans will not ripen by themselves. The average yield of a tree is about 2 pounds a year. The ideal growing environment for coffee trees is between 65 degrees Fahrenheit and 75 degrees Fahrenheit.
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