Sun Sidamo Red Cherry Project Yega Sheffield small-scale Farm
Berries, tropical fruits, fermented wine, jujube, tea, milk chocolate. Medium body, with a hint of spices and tea on the finish, is complex and long-lasting, tastes cleaner and more balanced after cooling.
English product name
Ethiopia OCR Sidamo-3 Kebado
The country
Ethiopia
Producing area
Dara Zone district, Sidamo
Producer
Local small farmers' cooperative in Kaibeidou
Grading
Grade 3
Treatment method
Insolation
Variety
Mixed native species (Heirloom)
Altitude
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The country of Mocha-- Yemen and Ethiopia introduced Mocha pot gold coffee
The word mocha first emerged in Europe in the 16th and 17th century, because coffee imported from the Arab world was transported from the port of Mocha in Yemen, so at first people used mocha as a synonym for coffee, so until the invention of the mocha pot in the 20th century, people took it for granted that this kind of coffee brewing apparatus was called mocha pot. As for the difference between Ethiopian mocha and Yemeni mocha
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The first coffee tree planted in Chinese mainland is the cultivation of Yunnan small coffee in Yunnan Province.
The first coffee recorded in history books was the planting of China's first coffee tree in Taiwan in 1884. In the tenth year of Guang Xu in the Qing Dynasty (AD 1884), a British tea merchant found that the climate of Taiwan was very similar to that of Central and South America, so it would be a good geography for growing coffee. As a result, the businessman introduced 100 Arabian coffee trees to Taiwan to grow, which became Chinese coffee.
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