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Arabica Coffee Bean Red Wine treatment Coffee production area introduces Colombian flavor

Published: 2024-09-20 Author: World Gafei

Last Updated: 2024/09/20, Arabica coffee accounts for about 65% and 80% of the world's coffee beans, and its excellent flavor and aroma make it the only coffee among these native species that can be drunk directly and alone. However, its resistance to drying, frost, diseases and insect pests is low, especially to the biggest natural enemy of coffee, leaf rust, so all producing countries are committed to improving varieties. For example, the well-known Sri

Arabica coffee accounts for about 65% of the world's coffee beans, and its excellent flavor and aroma make it the only coffee among these native species that can be drunk directly and alone. However, its resistance to drying, frost, diseases and insect pests is low, especially to the biggest natural enemy of coffee-leaf rust, so all producing countries are committed to improving varieties. For example, Sri Lanka, as we all know, used to be one of the most famous coffee producers in the past, but coffee farms were not spared by leaf rust at the end of the 19th century. Since then, Sri Lanka has turned to black tea, which is also the kingdom of black tea in India.

Any of various large shrubs of the genus Arabica, having oval, dark green leaves and oval fruit, usually with two slightly flattened beans, small and round on the front, narrow and S-shaped in the middle, and S-shaped on the back of the beans.

Arabica coffee tree

The arc is flatter. Caffeine content is about 1% Muay 1.7%.