The world's major coffee producing areas introduce the basic knowledge of fine coffee coffee beans represented by all continents
Coffee comes from coffee beans, which in turn are harvested and processed from the fruits of trees. Coffee trees grow in the equator as the center, between 25 degrees north and south latitude, known as the tropical or subtropical countries home to coffee belt, coffee production countries currently have about more than 60 countries, coffee production areas distributed in South America, Central America, West Indies, Asia, Africa, Arabia, South Pacific and Oceania and other regions, and in terms of output, accounting for the world's first output is Brazil, accounting for about 30%, the second is to Colombia as the center of Central and South America, followed by Africa, The remaining 10% is distributed in Asia and the islands.
Coffee beans on the market are mainly Arabica (Coffea Arabica) and Robasta (Coffea Robusta) two original species. The plants, cultivation methods, environmental conditions, appearance, chemical composition and even processing methods of the subsequent green beans of the two coffee beans are different. Each of them can be subdivided into more varietal branches. Coffee beans circulating in the market are mostly distinguished by their origin.
Asia
Indonesia (Indonesia)
Well-known representative coffee: Java, Sumatra Mandheling
India (India)
Famous representative coffee: Monsooned Malabar
Vietnam (Vietnam)
Famous representative coffee: Vietnamese coffee
Africa
Yemen
Famous representative coffee: Mocha Mattari
Ethiopia
Well-known representative coffee: Mocha Harra, Yirgacheffe
Ivory Coast (Ivory Coast)
Well-known representative coffee: None
Kenya (1998 - 1999)
Famous representative coffee: Kenya AA
United Republic of Tanzania
Famous representative coffee: Kilimanjaro
Zimbabwe
Famous representative coffee: Chipinge
Malawi
Famous representative coffee: Malawi
Central America
Guatemala
Famous representative coffee: Antigua, Huehuetenango
Costa Rica
Well-known representative coffee: Tarrazu
Nicaragua
Well-known representative coffee: Nicaragua
Honduras
Famous representative coffee: Honduras
Panama (Panama)
Famous representative coffee: Panama
El Salvador
Famous representative coffee: El Salvador
Mexico (Mexico)
Famous representative coffee: Mexico
South America
Brazil (Brazil)
Famous representative coffee: Santos
Peru (Peru)
Famous representative coffee: Peru
Ecuador
Famous representative coffee: Galapagos
Oceania
New Guinea
Famous representative coffee: New Guinea
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Brazilian Coffee Dateira Coffee Manor American flavor
Brazil is the largest coffee producer in the world. Although Brazil has failed to increase production in recent years, it has greatly improved the quality of coffee in the past decade, trying to get rid of the idea that Brazilian weight is not important to quality and that Brazilian beans are as light as water. In recent years, it has successfully transferred to the boutique coffee market.
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What is the authentic Indonesian Kopi Luwak Indonesian coffee flavor Arabica boutique beans
The mellow thickness of Asian coffee is higher than that of Central and South American and African beans, but its sour taste is lower, with slightly sunken wood, herb, spice and earthy flavor, and its low and stuffy aroma is higher than that of rising sour flavor. At the end of the 17th century, the Dutch East India Company transplanted Indian Arabica trees (Tibica) to Jakarta, Java. Due to the suitable climate and soil, Arabica quickly spread to Sumanda, Java.
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