Guatemala Vivetnam fruit producing area coffee ripe beans Guatemalan coffee origin list beans

Guatemala, known for its highland terrain, has a unique flavor of high-altitude hard beans that perform well in a wide range of coffee producing areas and produce outstanding high-quality coffee. Guatemala coffee has rich flavor changes and strong acidity, sometimes you can feel some spice changes, medium to full consistency, high complexity, is the best representative of complex style. From simple sweet and delicious coffee to complex coffee with spicy flavor to extremely refreshing high-acid coffee, beans can be found in Guatemala.

The Republic of Guatemala is a presidential republic in Central America, located in the southern part of the North American continent. West Pacific Ocean, east Caribbean Sea, north and Mexico, northeast Belize, southeast Honduras and El Salvador, the total area of 108889 square kilometers. Two thirds of the territory of Guatemala consists of mountains and plateaus. The west has the Cuchumatanes Mountains, the south is the Madre Mountains, the west and south belong to the volcanic belt, there are more than 30 volcanoes, Tahu Murco volcano 4211 meters above sea level, the highest peak in Central America. Earthquakes are frequent. To the north lies the Petten lowlands. There are narrow coastal plains on the Pacific coast. Most of the major cities are located in the intermountain basin in the south. The lowland plains of Petén in the north are tropical rainforests, and volcanoes in the central highlands can reach 4200 meters. Higher altitudes give coffee a higher quality growing environment.